Julie's Kitchen

Search Advanced SearchView Cart   Checkout   
 Location:  Home » Cooking & Food Books » Spain...A Culinary Road Trip  
Favorites
Subcategories
Essays
General
General AAS
History

Spain...A Culinary Road Trip

Spain...A Culinary Road Trip
Authors: Mario Batali, Gwyneth Paltrow
Publisher: Ecco
Category: Book

List Price: $34.95
Buy New: $18.54
You Save: $16.41 (47%)



New (47) Used (11) from $18.54

Rating: 4.5 out of 5 stars 12 reviews
Sales Rank: 1036

Media: Hardcover
Number Of Items: 1
Pages: 384
Shipping Weight (lbs): 3.2
Dimensions (in): 10 x 8 x 1.4

ISBN: 0061560936
Dewey Decimal Number: 641.5946
EAN: 9780061560934
ASIN: 0061560936

Publication Date: October 21, 2008
Availability: Usually ships in 1-2 business days

Editorial Reviews:

Product Description

From Mario Batali, superstar chef and author of Molto Italiano and Italian Grill, comes an eating tour throughout Spain with his friend Gwyneth Paltrow.

Spain...A Culinary Road Trip is the companion book to the prime-time public television series Spain...On The Road Again. The premise is simple: Mario Batali and Mark Bittman are single-minded, food-obsessed friends who are constantly on the lookout for the food, wine, and cooking that is unique to Spain--and in this series they will find it. Gwyneth Paltrow and the Spanish actress Claudia Bassols are eager to enjoy all the pleasures the country has to offer, and each pair will be lured into the worlds of the other.

The foursome take the ultimate road trip adventure, showcasing the pleasures of Spain, the country's regional cuisine, art, history, and culture, as they've never been seen before. Hundreds of gorgeous and candid photos, anecdotes, and more than seventy recipes from Mario appear in this scrapbook of the dream vacation through Spain.




Customer Reviews:   Read 7 more reviews...

5 out of 5 stars Go For A Wonderful Ride!   December 22, 2008
Spain, A Culinary Road Trip by Mario Batali (with Gwyneth Paltrow) is, quite simply, a wonderful book. I received it as a gift and immediately plunged in, seeking out those Spanish culinary delights that I've come to love during my annual treks. Much to my delight, I encountered numerous items that I normally wouldn't try. However, given the interesting descriptions, I've decided the next time I'm in Spain I'll be expanding my palate.

The book itself may seem like your typical coffee table tome. Don't be fooled. Sure, the book contains many photographs but they are handsomely integrated with the recipes and text. Batali and Paltrow put the food into cultural context, one of the things I appreciate most about this book. Furthermore, the photos show a bunch of people having a great time. The enthusiasm and love for the people and food of Spain literally leaps off the page. You'll meet ordinary people as well as famous chefs courtesy of this duo.

Of course, I'm an easy sell in this department. During my many trips to Spain, I've come to love the culture. Still, I've seen my share of travel, history, and cooking books. This one is among the best. In some ways it brings to life portions of H.V. Morton's A Stranger in Spain. If you are even remotely interested in the subject, don't hesitate to plunk down your cash. You will not be disappointed.



5 out of 5 stars Food Porn   December 22, 2008
OK, I admit it. I have a fetish for food porn - those luscious, mouth watering, steaming, salivating photographs that should be a part of every cookbook. OTRA certainly qualifies as a card-carrying member of that club but in this case the reader is fortunate. It is not just the food but the land itself and, of course, the gorgeous Claudia and Gwyneth that provides pleasure. In case you haven't guesses, this is a stunning book.

It's not mandatory that one first see the video but it certainly helps, especially putting events, travels and food in context. Some complained that this is not a "cook book" per se and they are right - it is a book about food and the culture of food. I had feared that the show would devolve into a tiresome journey through fancy, incredibly expensive restaurants with sparkling silverware and candles. Instead, they scour the countryside and the sea, absorb the local culture and cook in open natural areas like vinyards and beaches and backyards.

Mario has transferred some of these culinary delights to CASA MONO, his homage to the Spanish tapa. Every dish was serious yet playful in its ingredients, preparation and simplicity. The JAMON was great as was the infamous MONO sundae. Yes, this is a coffee table book but it is also a great help when preparing a small, informal dinner party. My grade - A



5 out of 5 stars Loved it!   December 1, 2008
The gorgeous Spanish coutryside as visioned in "Spain" (the series) is amazing. I look (dream?!) @ the book and remember each episode, in detail.
Enough said...just enjoy.



3 out of 5 stars Celebrity Spanish Travelogue   November 29, 2008
 1 out of 2 found this review helpful

"Spain-A Culinary Road Trip" would be best described as "Jamon,Jamon (Ham,Ham)" like the Pedro Almodovar movie. There are plenty of hams on this journey--between Italian divo Mario Batali and actress/mother/wife of Coldplay's front man Gwyneth Paltrow. "Spain" is more of a scrapbook than a cookbook. There are plenty of gorgeous sights--from the Costa Brava and Gibraltar to Frank Gehry's modernist Guggenheim Museum in Bilbao. It is a feast for the eyes. As medieval pilgrims journeyed to Santiago de Compostela,so does the quartet- Paltrow,Batali,as well as New York Times food writer Mark Bittman and Spanish actress Claudia Bassols-make a pilgrimage through Spain.

"A Culinary Road Trip" does have some recipes. It's classified according to region. There's Valencia Paella,as well as Paltrow's own take on clams (isn't she a spokeswoman for PETA? Aren't she&Chris Martin vegans? Nevermind) They get to see the Alhambra,go to Toledo,Madrid, and Barcelona. Their journey to the Basque region is somewhat disappointing--considering its uniqueness in Europe.

"Spain" is a feast for the eyes,but not so much for the kitchen. It's a standard celebrity coffee table book. Not all who wander are lost...



4 out of 5 stars Entertaining book with recipes   November 25, 2008
 0 out of 1 found this review helpful

It is just another cookbook with recipes you can find in other spanish cookbooks unlike other Mario Batali's books.

powered by full speed
Ads
Bestsellers
The Omnivore's Dilemma: A Natural History of Four Meals
On Food and Cooking: The Science and Lore of the Kitchen
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Spain...A Culinary Road Trip
A Platter of Figs and Other Recipes
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
The Billionaire's Vinegar: The Mystery of the World's Most Expensive Bottle of Wine
On Cooking: A Textbook of Culinary Fundamentals (4th Edition) Textbook only
Eat Me: The Food and Philosophy of Kenny Shopsin
The Omnivore's Dilemma: A Natural History of Four Meals